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Spinach with Raisins and Pine Nuts [Vegan]
This recipe for Spinach with Raisins and Pine Nuts is super easy and delicious. Enjoy it over rice or as a side to just about any protein. The flavors and textures compliment each other so perfectly. You have to try it!
Ingredients You Need for Spinach with Raisins and Pine Nuts [Vegan]
How to Prepare Spinach with Raisins and Pine Nuts [Vegan]
- Soak the raisins and toast the pine nuts before dicing the onion.
- Heat some olive oil and red pepper flakes in a large skillet or dutch oven. Saute the onions until they soften and begin to change color.
- Meanwhile, prepare the spinach.
- When the onions are ready, drain the raisins and add them to the pan. Stir to combine.
- Add the spinach in batches, adding another handful as the previous one cooks down.
- Add the toasted pine nuts and stir everything together to combine well.
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