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Spicy Chipotle Rice and Beans [Vegan]
If your diet consists of beans and rice (like ours does), then you need to have this in your recipe book on hand at all times! It’s not just your typical beans and rice, but it adds LOADS of flavor for not that much more work. This will definitely jazz... Read More
Ingredients You Need for Spicy Chipotle Rice and Beans [Vegan]
How to Prepare Spicy Chipotle Rice and Beans [Vegan]
- Heat oil in a large pot and sautee the onion until soft, about 6 minutes.
- Stir in the garlic, chipotle, thyme, oregano, salt and pepper, and smoked paprika until fragrant.
- Stir in your broth and tomato sauce. Bring to a high simmer, then add the rice and beans and reduce to a low simmer. Cover the pot and cook for about 18-20 minutes until the rice is tender.
- Finally, stir in your lime juice and fresh cilantro!
Notes
You could try adding some avocado on top, or stir in some coconut milk to make it extra creamy!
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I must be missed it, but I do not see a list of ingredients. Please update. Thanks!
Thank you for bringing this to our attention! There was a technical issue, we believe we have fixed it – let us know if everything looks okay now! Thanks for being a great food monster :)
Where is the list of ingredients?
Thank you for bringing this to our attention! There was a technical issue, we believe we have fixed it – let us know if everything looks okay now! Thanks for being a great food monster :)
When or what do you do with the 2 cans of beans? Not in recipe instructions
Thank you for noticing! We checked with the blogger and have updated the recipe – you can add the beans at the same time as the rice! :)