Nothing says the holidays are here then getting to sip a yummy eggnog concoction minus the egg. Just because you're vegan doesn’t mean you have to miss out on holiday traditions!

Eggnog Milkshake [Vegan]

$2.99
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Serves

1

Ingredients

  • ½ frozen banana
  • ½ cup frozen and peeled zucchini chopped
  • 1 cup Rice Dream Rice Nog
  • dash celtic salt
  • 1 tsp vanilla extract
  • ½ tsp pumpkin pie spices
  • 1 organic candy cane as garnish
  • ¼ tsp nutmeg for garish

Preparation

  1. Combine all ingredients in a Vitamix or high speed blender. Blend on high for a few seconds until blended through.
  2. Serve in a glass with a candy cane garnish and a dash of nutmeg on top.


    About The Author

    Sonya O'Donnell: Blogger, Love and Greens

    See My Recipes

    onya O'Donnell is passionate about sharing her research on the benefits of eating a plant based diet, living an active life and loving what you do. She is a holistic health practitioner and nutrition counselor and she loves sharing tips and recipes on how to incorporate more greens in your life and having compassion for all beings and our planet via her blog Love and Greens. Sonya believes that sharing the fantastic flavors of wonderful vegan foods is the best way to encourage others toward veganism.

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