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No-Bake Pumpkin Pie Truffles [Vegan]
Creamy little bites of goodness that taste just like pumpkin pie! Who could resist one of these delicious truffles?
Ingredients You Need for No-Bake Pumpkin Pie Truffles [Vegan]
How to Prepare No-Bake Pumpkin Pie Truffles [Vegan]
- Process the graham crackers into crumbs of fine sand. Reserve 1 tablespoon for garnish.
- Add in everything except white chocolate chips and process til smooth
- Use a 4-ounce scoop to form pumpkin pie balls. Place in freezer until solid.
- Melt vegan white chocolate chips. Quickly dip each frozen ball in melted white chocolate. Garnish with graham cracker crumbs then place in fridge until sold.
- ENJOY!
Notes
If you make a large amount work in small batches at a time.
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