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4-Ingredient No-Bake Banana Bread Bars
[Vegan, Gluten-Free, Raw]

ME By: Michele Elizabeth

Author Bio

Michele Elizabeth is a vegan food blogger over at Two Raspberries, where she takes all... Read More

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4-Ingredient No-Bake Banana Bread Bars [Vegan, Gluten-Free, Raw]

191

Dairy Free

These no-bake bars are a no-hassle, quick, healthy snack. They are packed with fiber from the oats, flavor from the cinnamon and bananas, and a sticky, rich, goodness from the dates. These bars are so good that you'll be hard-pressed to share.

Ingredients You Need for 4-Ingredient No-Bake Banana Bread Bars [Vegan, Gluten-Free, Raw]

1 cup pitted Medjool dates (about 10)
1 medium banana, mashed (should equal 1/2 cup)
1/2 teaspoon cinnamon
1 1/4 cups gluten-free oats

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How to Prepare 4-Ingredient No-Bake Banana Bread Bars [Vegan, Gluten-Free, Raw]

In a mini food processor, add the oats and process them until they're broken up but not smooth.
Add in the rest of the ingredients and blend them until everything turns into a smooth and sticky batter.
Once everything is smooth and sticky and well combined, get a 4x6-inch dish and line it with parchment. Use a spatula that you have rinsed with water so it is wet and pour the mixture into the pan.
Wet the spatula again and use it to evenly spread the mixture out.
Place the dough in the freezer overnight and then pull up on the parchment paper to remove the bars and slice them.

Nutritional Information

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.