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Mediterranean Pizza With Turmeric Falafel [Vegan, Gluten-Free]
This Mediterranean pizza comes with mashed avocado, fresh cherry tomatoes, creamy vegan cheese sauce, and a topping of turmeric falafel. Can you already imagine the aroma that would fill your kitchen as this bakes in the oven? If you're planning a pizza night, this should be on your "must-make" list.... Read More
Ingredients You Need for Mediterranean Pizza With Turmeric Falafel [Vegan, Gluten-Free]
How to Prepare Mediterranean Pizza With Turmeric Falafel [Vegan, Gluten-Free]
- Make a batch of turmeric falafel While you bake or fry them, use the time to prepare a batch of cheese sauce.
- To make the cheese sauce, drain the cashews and transfer to a blender. Add vegetable broth and tahini. Process until smooth, then set aside.
- Chop the tomatoes and onions and set them aside.
- Start assembling the pizza on your personal favorite pizza crust. Mash the avocado with a potato masher or a fork and spread it over the pizza dough. Follow this with the onions and cherry tomatoes. Bake at 200°F for about 12 minutes. Then, add the Falafel on top and bake for another 3 minutes.
- When ready, sprinkle with the cheese sauce and optional parsley.


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