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one green planet

A plant-based protein powder that you buy in the store can be pricey. This homemade protein blend is clean, cost-effective, and it tastes great — no chalky texture at all! All you need to do is shake it up in a mason jar and you're ready to face the world! Mix this homemade protein powder with water or with your favorite non-dairy milk!

How to Make Your Own Protein Powder [Vegan]

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What Ingredients Do You Need To Make How to Make Your Own Protein Powder [Vegan]

  • 1 1/2 cups pure hemp protein
  • 1 cup plus 2 tablespoons ground flaxseed
  • 1/2 cup toasted carob
  • 1/2 cup raw cacao
  • 4 teaspoons vanilla bean powder
  • 1/2-1 teaspoon stevia
  • 4 tablets chlorella, ground up (1/2 teaspoon, if you have powder)
  • 1/4 cup maca powder

How To Make How to Make Your Own Protein Powder [Vegan]

  1. Add all ingredients to a large bowl, mix well to combine.
  2. Store in an air-tight container in the freezer.
$2.99
Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste

    Nutritional Information

    Total Calories: 2254 | Total Carbs: 321 g | Total Fat: 91 g | Total Protein: 146 g | Total Sodium: 107 g | Total Sugar: 72 g

    Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.


    About The Author

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    Sarah and Peter Hagstrom

    See My Recipes

    Sarah runs TheSeasonalDiet.com with her husband, Peter, where they help entrepreneurs and busy professionals regain balance through healthy habits like eating more plants, ditching the gluten and finding time to step away from the screen.

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