A plant-based protein powder that you buy in the store can be pricey. This homemade protein blend is clean, cost-effective, and it tastes great — no chalky texture at all! All you need to do is shake it up in a mason jar and you're ready to face the world! Mix this homemade protein powder with water or with your favorite non-dairy milk!
How to Make Your Own Protein Powder [Vegan]
Ingredients You Need for How to Make Your Own Protein Powder [Vegan]
- 1 1/2 cups pure hemp protein
- 1 cup plus 2 tablespoons ground flaxseed
- 1/2 cup toasted carob
- 1/2 cup raw cacao
- 4 teaspoons vanilla bean powder
- 1/2-1 teaspoon stevia
- 4 tablets chlorella, ground up (1/2 teaspoon, if you have powder)
- 1/4 cup maca powder
How to Prepare How to Make Your Own Protein Powder [Vegan]
- Add all ingredients to a large bowl, mix well to combine.
- Store in an air-tight container in the freezer.
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Nutritional Information
Total Calories: 2254 | Total Carbs: 321 g | Total Fat: 91 g | Total Protein: 146 g | Total Sodium: 107 g | Total Sugar: 72 g
Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.Help keep One Green Planet free and independent! Together we can ensure our platform remains a hub for empowering ideas committed to fighting for a sustainable, healthy, and compassionate world. Please support us in keeping our mission strong.
About The Author
Sarah and Peter Hagstrom
See My RecipesSarah runs TheSeasonalDiet.com with her husband, Peter, where they help entrepreneurs and busy professionals regain balance through healthy habits like eating more plants, ditching the gluten and finding time to step away from the screen.
There better be ice cream under that and waiting for the chocolate syrup.
Prince Rodriguez Rana
Could just eat the foods containing protein.