Creamy, frothy, caramel packed & just like your favorite coffee shop makes! This cappuccino is perfect for warming up on those chilly fall mornings and is secretly loaded with high-quality vegan protein to help you recover from even the toughest of workouts.
High-Protein Caramel Cappuccino [Vegan]
- 2 cups Fresh Coffee
- 1 teaspoon Cinnamon, ground
- 2 teaspoons Coconut Butter
- 1 cup Almond Milk
- 2 scoops protein powder
- optional: 1/4 teaspoon Ashwagandha, Maca, or Acacia Fiber
- Brew 2 cups of your favorite coffee and allow to steep.
- Blend all of the ingredients together at high speed for one minute.
- Pour out your frothy, creamy, caramel coffee goodness and top with steamed almond milk and even more cinnamon.