Super-Simple 4-Ingredient Thai Chili Sauce
[Vegan]
Author Bio
Count your colors, not your calories! Vibrant recipes that tantalize your tastebuds.
Christa Clark is a...
Count your colors, not your calories! Vibrant recipes that tantalize your tastebuds.
Christa Clark is a vegan blogger with a deep passion for recipe creation, yoga, structural integration, alchemy, writing, researching, art and sharing her plant-based lifestyle with others. Christa encourages others to discover the wonderful benefits of a plant-based lifestyle where you can “count your colors and not your calories!” She is the creator of the vegan blog Artistic Vegan and author of “Artistic Vegan: Meatless Mainstays for Modern Man” with a new book on the horizon. Read more about Christa Clark
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Super-Simple 4-Ingredient Thai Chili Sauce [Vegan]
These little peppers are packed with some serious heat! If you aren’t drinking enough water, you will be after this recipe! I hope you enjoy this delightful fusion of four very simple flavors: garlic, soy, lime and red chili peppers come together to make a sauce worthy of keeping and...
These little peppers are packed with some serious heat! If you aren’t drinking enough water, you will be after this recipe! I hope you enjoy this delightful fusion of four very simple flavors: garlic, soy, lime and red chili peppers come together to make a sauce worthy of keeping and making again and again!
Read More
Ingredients You Need for Super-Simple 4-Ingredient Thai Chili Sauce [Vegan]
How to Prepare Super-Simple 4-Ingredient Thai Chili Sauce [Vegan]
- Pulse in a food processor, adding one pepper at a time.
- Taste, adjust accordingly. Three peppers is a nice spice level but make to your preference.
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