This vegan mayonnaise is made from a surprising ingredient: fava beans! With simple seasonings and great flavor, throw a batch of this in your fridge for a spread to put on any sandwich that needs a little extra topping, or for any other mayonnaise needs!

Fava Bean Mayonnaise [Vegan]

$2.99
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Ingredients

  • 3/4 cup raw fava beans
  • 1/3 cup water
  • 1/4 cup onion
  • 1 tablespoon mustard
  • 2 tablespoon lemon juice
  • 2 tablespoon vinegar
  • 7 tablespoon water
  • 4 tablespoon olive oil
  • salt and pepper

Preparation

  1. Rinse the fava beans and put them in a saucepan with the water and the onion to boil.
  2. When it boils, add salt and pepper, and then let cool.
  3. After it's cold, put it in a blender and mix it.
  4. Then add all the remaining ingredients and blend until they are incorporated.
  5. Transfer to an airtight jar and keep in the fridge.


About The Author

Lenia & Dimitra

See My Recipes

Welcome to our online kitchen! Hi! We are two sisters from Greece, Lenia, and Dimitra, who love cooking healthy, delicious, vegetarian, and energizing recipes! So come and cook delicious and healthy vegan dishes, discover new flavors, enjoy food without regrets!

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