Edamame Guacamole
[Vegan]
Author Bio
Marie is a food photographer in San Francisco, CA, and the author of 8thandlake, a...
Marie is a food photographer in San Francisco, CA, and the author of 8thandlake, a popular health food blog. Marie started 8thandlake after her boyfriend suffered from 8 years of unexplained stomach pains. What began as a way to share delicious foods turned into a space for creating hardly strictly vegan recipes that focus on bringing veggies to the center of the plate, fresh fish, and a lot of dark chocolate — food that makes you enthusiastic, not frustrated. Read more about Marie Reginato
Read More
Discover more recipes with these ingredients
Edamame Guacamole [Vegan]
Truly, this edamame guacamole is a game changer! Maybe you've heard of edamame in a dip before, maybe not but either way it’s a keeper and a nice break from a traditional guacamole.
Ingredients You Need for Edamame Guacamole [Vegan]
How to Prepare Edamame Guacamole [Vegan]
- Simply pulse the onion in a blender for a few seconds. Then add the rest of the ingredients and pulse until the edamame is blended into big chunks.
- Enjoy as a spread on toast, for a sandwich, as a dip or as a pesto sauce!
Comments: