one green planet
one green planet

These lemon coconut cookies come together with little effort and use easy ingredients! If you're craving a different sort of cookie, give these a try!

Coconut Lemon-Drop Cookies [Vegan]

$2.99
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Serves

22-24 cookies

Cooking Time

30

Ingredients

  • 7 tablespoon vegan butter, softened
  • 1 tablespoon Extra Virgin Olive Oil
  • 1 cup sugar
  • 1/3 cup vanilla soy milk
  • 12 drops lemon-flavored drops
  • 1/2 cup coconut flour
  • 2/3 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon Baking soda
  • 1/4 teaspoon salt

Preparation

  1. Preheat oven to 350°F.
  2. In a medium bowl, add coconut flour, all-purpose flour, baking powder, baking soda, and salt. Sift dry ingredients by gently whisking.
  3. In a large mixing bowl, beat the earth balance, olive oil and sugar together until light and fluffy, about 2 minutes. Add the soy milk and lemon-drops and beat until combined.
  4. Add the dry ingredients to the large mixing bowl and mix until just combined.
  5. Using a rounded tablespoon amount, roll the dough into balls and place about 2 inches apart on a cookie sheet.
  6. Bake for approximately 10 minutes.


About The Author

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Wendy Irene

See My Recipes

Wendy Irene is a Yoga Teacher, Reiki Master, Meditation Guide, Tree Hugger, and Foodie passionate about holistic wellness. She helps people awaken their joy and tap into their intuition. Wendy is the Founder of the blog, Give Love Create Happiness, and Park and City.

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