one green planet
one green planet

There’s really nothing like fresh (don’t even bother with dried mint). Mint adds brightness to salads (both the fruit and greens kind), authenticity to Asian dishes, something different to energy bars, makes wonderful tea, and contributes its cool freshness to green smoothies. It’s a perfect match with chocolate. And coconut.

Cocoa-Coconut-Mint Smoothie [Vegan]

$2.99
Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste

Serves

2

Ingredients You Need for Cocoa-Coconut-Mint Smoothie [Vegan]

  • 1 cup water
  • 6 oz. unsweetened coconut yogurt
  • 1 avocado, pitted and peeled
  • 1/2 cup dates, soaked and drained
  • 2 tbsp. raw cacao powder
  • 1/2 cup fresh mint leaves (plus additional for garnish, if desired)
  • 2 coconut-chocolate tea bags
  • Approximately 2 cups water (to make approximately 16 tea ice cubes)
  • cacao nibs, for garnish
  • large flake unsweetened coconut, for garnish

How to Prepare Cocoa-Coconut-Mint Smoothie [Vegan]

  1. Place two tea bags in 2 cups of boiling water and steep overnight in the refrigerator.  Remove the teabags and pour the tea into an ice cube tray.  Freeze for several hours.
  2. In a blender, combine the water, yogurt, avocado, dates, cacao powder, mint, and tea ice cubes and process until smooth and thick.  Pour into glasses and top with additional mint leaves, coconut flakes and cacao nibs.
$2.99
Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste

    Discover more recipes with these ingredients

  • Coconut


Help keep One Green Planet free and independent! Together we can ensure our platform remains a hub for empowering ideas committed to fighting for a sustainable, healthy, and compassionate world. Please support us in keeping our mission strong.

Comments

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Load More...