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Cinnamon Roll Mug Cake
[Vegan]

Author Bio

Melanie and Mark Sorrentino are the faces behind the blog, Modest Dish. Together they’ve train-hopped,... Read More

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Vegan Cinnamon Roll Mug Cake

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Cinnamon Roll Mug Cake [Vegan]

353
1
1
Dairy Free

Cinnamon rolls are the sweet and sugary treat that we all wish we could have every morning. If you don't feel like taking the time to bake a full batch of the pastries, try out this cinnamon roll mug cake! This recipe produces the most adorable mini cinnamon rolls with... Read More

Ingredients You Need for Cinnamon Roll Mug Cake [Vegan]

  • 6 tablespoons flour plus additional for rolling
  • 3/4 teaspoon baking powder
  • 3 tablespoons almond milk
  • 2 tablespoons brown sugar
  • 2 teaspoons cinnamon
  • 2 tablespoons powdered sugar
  • 1 teaspoon almond milk
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How to Prepare Cinnamon Roll Mug Cake [Vegan]

  1. Mix flour and baking powder together. Mix in almond milk. If dough is too sticky, sprinkle extra flour on top.
  2. Roll dough on a floured surface. Roll into a long rectangle.
  3. Mix brown sugar and cinnamon together and coat the dough.
  4. Roll sugared dough up and place in oiled cup.
  5. Microwave for about 1 minute.
  6. Make icing by mixing 2 tablespoons powdered sugar with 1 teaspoon almond milk. Pour on top.

Nutritional Information

Total Calories: 353 | Total Carbs: 59 g | Total Fat: 5 g | Total Protein: 23 g | Total Sodium: 456 g | Total Sugar: 44 g

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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