Cinnamon and Raisin Cookies
[Vegan, Gluten-Free]
Author Bio
Hayley is a health and lifestyle blogger based in London. She's passionate about healthy and...
Hayley is a health and lifestyle blogger based in London. She's passionate about healthy and delicious recipes, wellness, and travel. Her site, Nourish Your Glow, is a lifestyle resource for conscious, health-driven individuals seeking inspiration, advice, tips, tricks, and solutions on how to get the Glow from Within. Nourish Your Glow gives readers access to health trends, recipes, product/restaurant/fitness reviews, travel guides, and much more. But most importantly, it encourages readers to live their happiest lives to make them glow up from within. Read more about Hayley Canning
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Cinnamon and Raisin Cookies [Vegan, Gluten-Free]
These delicious cookies combine dairy free butter with sweet raisins, coconut sugar and a warm hint of cinnamon to make irresistible goodies. It’s a quick and easy recipe that you can whip up from ingredients found in most kitchen cupboards in no time. Whether for a or a snack or...
These delicious cookies combine dairy free butter with sweet raisins, coconut sugar and a warm hint of cinnamon to make irresistible goodies. It’s a quick and easy recipe that you can whip up from ingredients found in most kitchen cupboards in no time. Whether for a or a snack or healthier dessert, these cinnamon and raisin cookies will go down a treat every time. They are crispy on the outside and soft in the middle--the absolute perfect texture for a cookie.
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Ingredients You Need for Cinnamon and Raisin Cookies [Vegan, Gluten-Free]
How to Prepare Cinnamon and Raisin Cookies [Vegan, Gluten-Free]
- Pre heat oven to 345°F
- Add the vegan butter to a bowl with the coconut sugar and beat together.
- Add all the remaining ingredients and beat together until well mixed.
- Place teaspoons of the mixture on prepared baking sheets
- Bake on the middle shelf for 8–10 minutes.
- Leave to cool completely before enjoying.
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