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This may be the shortest recipe I’ve ever created. It has only 4 rather than 40 ingredients (5 if you count the cooking oil spray, which is optional). Even my dessert recipes usually have a lot more steps and ingredients but this is my kind of dessert recipe. There’s no baking, no muss, no fuss and hardly any clean-up!

4 Ingredient Chocolate Peanut Butter Marshmallow Fudge [Vegan]

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Ingredients You Need for 4 Ingredient Chocolate Peanut Butter Marshmallow Fudge [Vegan]

  • 1 10-ounce package vegan chocolate chips
  • 1 cup natural peanut butter
  • 1 tablespoon vegan butter
  • 1 10-ounce package vegan marshmallows
  • Cooking oil spray (optional)

How to Prepare 4 Ingredient Chocolate Peanut Butter Marshmallow Fudge [Vegan]

  1. Combine the chocolate chips, peanut butter and vegan butter in a saucepan and melt over low heat while stirring. Alternatively, you can put it in the microwave for about 90 seconds. Fold in the marshmallows. Pour the mixture into an oiled 8x8-inch baking pan. Refrigerate for several hours until firm. Cut into squares and serve.
$2.99
Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste

Notes

You can find vegan marshmallows online or in some better stocked health food stores.

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Nutritional Information

Total Calories: 4016 | Total Carbs: 438 g | Total Fat: 234 g | Total Protein: 78 g | Total Sodium: 960 g | Total Sugar: 294 g

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.


About The Author

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Rhea Parsons

See My Recipes

When Rhea became vegan, there were no places in her Bronx neighborhood to eat, so she learned to cook, mostly by watching TV cooking shows, especially Christina Pirello and Rachael Ray.  That led to the creation of The "V" Word website, which focuses on vegan versions of favorite, familiar foods. In addition, Rhea has written several e-cookbooks, which are available on her website. Rhea hopes to spread the "V" Word to bring more compassion into the world, and it is her dream to become the vegan Rachael Ray.

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