1.7K Views 7 years ago

Chocolate Fudge Truffles
[Vegan, Gluten-Free]

Author Bio

Michele Elizabeth is a vegan food blogger over at Two Raspberries, where she takes all... Read More

Order with Instacart Download Our App
truffles-2
truffles-3
truffles
truffles-2
truffles-3
truffles

Discover more recipes with these ingredients

Chocolate Fudge Truffles [Vegan, Gluten-Free]

These Chocolate Fudge Truffles are healthy and you would never even know! Vegan and gluten free, gooey and rich, indulgent without the guilt!

Ingredients You Need for Chocolate Fudge Truffles [Vegan, Gluten-Free]

  • 1 cup packed pitted medjool dates 
  • 2 1/2 tablespoons plain unsweetened cocoa powder
  • 1 1/2 tablespoon natural Almond Butter

Optional

  • 1/4 teaspoon peppermint extract
  • 1/3-2/3 cup vegan chocolate chips melted
  • Sprinkles
Order with Instacart Download Our App

How to Prepare Chocolate Fudge Truffles [Vegan, Gluten-Free]

  1. In a food processor add the pitted dates, almond butter and cocoa powder and blend until it forms 1 big clump of dough.
  2. Remove blades from the food processor and form balls with the dough, place on a lined baking sheet and place in freezer for 15 minutes to set.
  3. Melt chocolate and dip or drizzle the balls with chocolate, add sprinkles, place back in freezer 15 minutes to set and enjoy!

Discover Our Latest Recipes

Report Recipe Issue

Please report any concerns about this recipe below!

Recipe Hotline!

Report an issue, ask questions, or share suggestions. We're here to help!
Report an Issue

Comments:

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.