one green planet
one green planet

These aren't your traditional, pillowy doughnuts, thanks to the buckwheat flour. They're dense, which is what you need for a breakfast that'll fuel you when you're on the go. Don't just stop at eating them plain — these are fantastic as a breakfast sandwich with peanut butter, banana, and dried fruit! If you want them poofy, replace the buckwheat flour with some all-purpose gluten-free flour and add another teaspoon of baking powder and non-dairy milk to the desired consistency.

Buckwheat Breakfast Doughnuts [Vegan, Gluten-Free]

Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste



Ingredients You Need for Buckwheat Breakfast Doughnuts [Vegan, Gluten-Free]

  • 1/2 cup buckwheat flour
  • 1/2 cup brown rice flour
  • 2 tablespoons flaxseed powder
  • 1/2 cup sweetener/sugar of choice
  • 3/4 cup non-dairy milk
  • 1/2 cup peach purée
  • 2 teaspoons cardamom
  • 2 teaspoons ginger
  • 2 teaspoons nutmeg
  • 2 teaspoons cinnamon
  • 1 teaspoon baking powder
  • A pinch of salt
  • 2 teaspoons vanilla extract
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon lemon juice

How to Prepare Buckwheat Breakfast Doughnuts [Vegan, Gluten-Free]

  1. Preheat oven to 350°F and spray a doughnut pan.
  2. Mix your dry ingredients, then add the wet and stir until just combined.
  3. Spoon into the doughnut pan and smooth out with the back of a wet spoon.
  4. Bake for 12-15 minutes until slightly crisp.
  5. Let it cool somewhat and then transfer to a cooling rack until the bottoms are dry. Store in the refrigerator.
Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste

Report Recipe Issue

Please report any concerns about this recipe below!

Is there an issue with this recipe?

    Discover more recipes with these ingredients

  • Buckwheat

Help keep One Green Planet free and independent! Together we can ensure our platform remains a hub for empowering ideas committed to fighting for a sustainable, healthy, and compassionate world. Please support us in keeping our mission strong.


This site uses Akismet to reduce spam. Learn how your comment data is processed.

Load More...