Blossom Du Jour’s Thrive Smoothie
[Vegan]
Author Bio
In 2005 Pamela Elizabeth opened Blossom Restaurant in a townhouse in NYC, hoping to show patrons that...
In 2005 Pamela Elizabeth opened Blossom Restaurant in a townhouse in NYC, hoping to show patrons that healthy vegan meals could be satisfying without animal products. Following its great success, other restaurants, including Blossom on Columbus, followed. Then, in 2010 in direct response to the growing need for "alternative fast food, "Blossom Du Jour was opened as a cruelty-free, green, and healthy fast-food option. The restaurant also has a bakery, Blossom Bakery, and its baked goods are available at select Whole Foods. Read more about Pamela Elizabeth
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Blossom Du Jour's Thrive Smoothie [Vegan]
You want great cool drinks in the summer, but you don't your beverages to weigh you down. You need energy to enjoy the summer heat! Blossom du Jour's smoothies are chock full of nutrients, all vegan and so tasty. Don't let a lot of smoothies fool you, many are just...
You want great cool drinks in the summer, but you don't your beverages to weigh you down. You need energy to enjoy the summer heat! Blossom du Jour's smoothies are chock full of nutrients, all vegan and so tasty. Don't let a lot of smoothies fool you, many are just a shake in disguise. Luckily that's not the case with "The Thrive." It's got protein, potassium, calcium and lots of other nutrients that will make you feel good. This is just one reason this frozen green drink reigns supreme over other smoothies.
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Ingredients You Need for Blossom Du Jour’s Thrive Smoothie [Vegan]
How to Prepare Blossom Du Jour’s Thrive Smoothie [Vegan]
- Combine all ingredients in a powerful home blender, mix at high speed for 20 seconds.
Notes
For extra sweetness add a few blueberries
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