Lindt Expands Vegan Chocolate Bars to Australia!

Lindt is expanding their vegan chocolate line, and the delicious bars will now be available in Australian supermarkets!

Source: Your Vegan Food Explorer/Youtube

Last year, on World Vegan Day (November 1st), Lindt announced the release of two new vegan milk chocolate bars in the UK. The bars came out early this year and come in two delicious flavors, Vegan Smooth and Vegan Hazelnut. The chocolate is made with oat powder and almond paste to replace the dairy.

A shopper in Sydney posted a photo of the chocolate bars in a Sydney store and posted it to a group that shares vegan news. The comments were filled with many excited consumers hoping to try the bars soon!

If you’re in the UK or Australia, keep an eye out for these products! If you’re in the United States, it looks like we’ll have to wait for the release of them here, but hopefully soon!

In the meantime, check out these vegan chocolate recipes!

• Chocolate Fondue [Vegan]
• Chocolate Chip Funfetti Cookie Cake [Vegan]
• Dark Chocolate Blueberry Pancake Bites [Vegan]
• 15 Decadent Dairy-Free Recipes With Chocolate and Cashew!
• No-Bake Chocolate Oat Bars [Vegan, Gluten-Free]

Related Content:

• Cadbury Opens Vegan Chocolate Pop-Up in London!
• 15 Vegan Chocolate Recipes
• Lindt Launching Two New Vegan Chocolate Bars in the UK
• Vegan Chocolate Brand Fellow Creatures Hits Shelves After Gaining Support From Investors
• Professional Chocolatier Compares Vegan Chocolate to Milk Chocolate

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