If you’re looking for our newest gluten-free recipes, look no further! These recipes range from amazing pancakes to smooth hummus, and every single one of these recipes is gluten-free and plant-based. Don’t forget to check out these recipes and many others on our Food Monster App!
1. Ombre Strawberries and Cream Pancakes
Looking for a trendy brunch idea? Look no further! These gluten-free Ombre Strawberries and Cream Pancakes by Holly Jade are a beautiful rainbow of red and white, topped with coconut cream and strawberries, and totally ready for your social feeds. Plus, they taste great too.
2. Chickpea Crackers
Source: Chickpea Crackers
Ever wanted to make your own whole food crackers? Chickpeas aren’t only for hummus and salads, they are also for creating crackers! These vegan Chickpea Crackers by Melanie Sorrentino are easy to make and so much cheaper than store bought crackers. These are dairy free, egg free & gluten free.
3. Spicy Coconut Plantain Soy Bean Curry
Adding plantains to this dish might seem odd, but they actually complete the recipe in a tasty way. In this Spicy Coconut Plantain Soy Bean Curry by Rakhee Yadav , the plantains are wrapped in coconut flour and then deep-fried. This dish is scrumptious, spicy and highly addictive—another soul-satisfying vegan dish.
4. Lentils in a Creamy Homemade Tomato Sauce
Creamy homemade tomato sauce will become your all-time favorite things to make. In this Lentils in a Creamy Homemade Tomato Sauce by Wendy Irene, the natural earthy flavor of the lentils pairs so nicely with the sweet, creamy flavor of the tomato sauce. If you love a little bit of heat, the addition of the jalapeno and garlic rounds off the dish. I hope you enjoy every bite of this tremendously healthy and ultra-delicious dish!
5. Black Bottom Cherry Pie
Source: Black Bottom Cherry Pie
This Black Bottom Cherry Pie by Emily Fraser is the perfect decadent dessert for following a hearty meal. The base is coated in a rich dark chocolate ganache that adds a creamy richness that pairs perfectly with the tangy, but sweet dark cherry filling. This pie has two crust options, classic, which is buttery and flaky, or gluten-free, which is nutty and slightly sweet. You are also left with extra chocolate ganache, which is perfect for adding to other sweets!
6. Spicy Chipotle Black Eyed Peas Hummus
This vegan Spicy Chipotle Black Eyed Peas Hummus by Lindsay Cotter is a sure fire way to start off any party. A fun spicy twist on classic hummus with black-eyed-peas in place of garbanzo beans! This healthy hummus packs in some spice and flavor with the addition of chipotle peppers, onion, and garlic. Smokey, creamy, and gluten free! Perfect option for a quick snack or appetizer.
7. Black Bean and Sweet Potato Burger
8. Peanut Butter Blast Brownies
Source: Peanut Butter Blast Brownies
These Peanut Butter Blast Brownies by Crissy Cavanaugh not only make a delicious dessert, but include 2 heaping cups of sweet potatoes in them! These brownies are everything you need: gooey, peanut buttery, and melt-in-your-mouth delicious. These brownies make an excellent dessert to share with friends on a night in, or have them all to yourself! The peanut butter and chocolate pairing is so perfect in this recipe that you won’t even realize that there’s sweet potato in it!
9. Almond Flour Pineapple Upside Down Cake
10. Turmeric and Ginger Hummus
Source: Turmeric and Ginger Hummus
We also highly recommend downloading our Food Monster App, which is available for iPhone, and can also be found on Instagram and Facebook. The app has more than 15,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!
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