15 Light Crunchy Veggie Spring Roll Recipes!

When you think of Chinese Food, you instantly begin to drool over the idea of side dishes. The main side dish that accompanies any Chinese takeout dish is spring rolls. They’re crunchy, filled with delicious vegetables and can be dipped in a variety of tangy, sweet or spicy sauces. That’s why they’re our favorites! Check out these 15 perfectly fresh vegan spring roll recipes from our Food Monster App!

1. Baked Tofu Spring Rolls

These healthy Baked Tofu Spring Rolls are perfect for a busy week. They’re filled with fresh vegetables and savory baked tofu that’ll delight your taste buds and fill you up!

2. Fresh Veggie Spring Rolls With Peanut Satay Sauce

These Fresh Veggie Spring Rolls With Peanut Satay Sauce are one of our favorites. They’re the perfect medley of creamy and crunchy textures!

3. Vegetable Spring Rolls With Peanut Dipping Sauce

This Vegetable Spring Rolls With Peanut Dipping Sauce recipe is healthy and super satisfying.  A medley of raw and colorful vegetables give it crunch with subtle variations in texture and no shortage of flavor.

4. Baked Rice Paper Spring Rolls

If you’re looking for a light lunch, then you’ll love these Baked Rice Paper Spring Rolls. Gluten-free and vegan. Enjoy!

5. Instant Pot Steamed Spring Rolls With Mushrooms, Napa Cabbage and Bamboo Shoots

These Instant Pot Steamed Spring Rolls With Mushrooms, Napa Cabbage and Bamboo Shoots are filled with tender mushrooms, Napa cabbage, and bamboo shoots all combined into one delicious spring roll.

6. Vegetable ‘Larb’ Spring Rolls

These bright and beautiful Vegetable ‘Larb’ Spring Rolls are stuffed with a vegan larb mixture (made of seitan, cashews, and onion), noodles, herbs, carrots, and cabbage. They are pretty quick to make and taste great!

7. Crispy Tofu Stone Fruit Spring Rolls

Crispy Tofu Stone Fruit Spring Rolls have a touch of sweetness, making them perfectly unique. This recipe is great for those who have a tough time eating veggies on their lonesome.

8. Green Curry Ramen Spring Rolls

For your next gathering, serve these Green Curry Ramen Spring Rolls. While you don’t need sauce on the side for these, they come with a sweet, spicy dipping sauce just for good measure!

9. Chinese 5-Spice Pulled Jackfruit Spring Rolls

For a more filling vegan spring roll recipe, try these Chinese 5-Spice Pulled Jackfruit Spring Rolls. Apart from being delicious and nutritious, they are also pretty easy and quick to make.

10. Filipino Fried Spring Rolls

For a traditionally crunchy spring roll recipe, make these Filipino Fried Spring Rolls. Carrots, sweet potatoes, jicama, and kabocha squash come together in this snack. They’re crispy, savory, and best served with a sweet dip like ketchup.

11. Mushroom Bulgogi Spring Rolls

These pretty Mushroom Bulgogi Spring Rolls are grilled to perfection after marinating in the sweet and salty mixture for a little while (or overnight) and then chopped into strips.

12. ‘Egg’ Rolls With Homemade Duck Sauce

Vegan ‘Egg’ Rolls With Homemade Duck Sauce are such a tasty and delicious side dish or a full meal! These rolls are great when dipped in this homemade, vegan duck sauce.

13. Baked Sweet Potato and Brussels Sprouts Spring Rolls

These Baked Sweet Potato and Brussels Sprouts Spring Rolls are a quick and easy lunch recipe that’ll please you easily. Yes, the added ginger has a strong flavor that compliments the Brussels sprouts dull flavor and tones down the sweetness of sweet potatoes.

14. #5under5: Baked Deconstructed Guac Spring Rolls

For a more unique spring roll recipe, try these #5under5: Baked Deconstructed Guac Spring Rolls! When served with a little soy sauce and Thai chili sauce, you have the perfect snack for having friends over or just a massive lunch for one.

15. Collard Spring Rolls With Cashew Mustard

These healthy Collard Spring Rolls With Cashew Mustard are vibrant, fresh and super delicious.  Tangy-sweet cashew “honey” mustard sauce ties the whole affair together. Yum!

For more vegan spring roll recipes and other delicious Chinese sides, we highly recommend downloading the Food Monster App, it’s available for both Android and iPhone and has free and paid versions. The app is loaded with thousands of allergy-friendly & vegan recipes/cooking tips, has hundreds of search filters and features like bookmarking, meal plans and more!

Lead image source: Chinese 5-Spice Pulled Jackfruit Spring Rolls