10 Veggie Taco Recipes

Whether Taco Night is a standard in your house, or you are just dabbing for the first time, there are tons of recipes for amazing vegan tacos out there for you to try.

One of the wonderful things about tacos is that they are very versatile and super easy to make.  You just need to fix up a hearty filling and a few toppings and you can have yourself a happening taco party, or a simple meal for yourself after a busy day.

Have a look at these OGP recipes for tacos that are packed with veggie goodness.  Taco Tuesday just got even easier.

1. Crispy Fried Avocado Tacos With Jalapeño Slaw and Cilantro-Lime Crema

Source: Crispy Fried Avocado Tacos With Jalapeño Slaw and Cilantro-Lime Crema/One Green Planet

A lot is going on in these Crispy Fried Avocado Tacos With Jalapeño Slaw and Cilantro-Lime Crema by Ashley Hankins, yet they are clean and simple to make. Avocado slices are fried until they are golden and then stuffed into a tortilla with cool and crunchy coleslaw and creamy yet zesty crema.  You and your guests are going to be pretty happy.

2. Cajun-spiced Cauliflower Tacos

Source: Cajun-spiced Cauliflower Tacos/One Green Planet

This is a great recipe for garden parties and BBQs.  These Cajun-spiced Cauliflower Tacos by Taavi Moore are filled with smoky and spicy cauliflower pieces that add bite and texture to your tacos while the corn salad gives a cool and citrusy crispness that adds a perfect balance.

3. Mango Lime Cabbage Tacos

Source: Mango Lime Cabbage Tacos/One Green Planet

Well, here is a little twist on the traditional taco experience without missing out on anything.  These gluten-free, raw Mango Lime Cabbage Tacos by Zuzana Fajkusova and Nikki Lefler are a great alternative to corn tacos. These tacos are so easy to make, and they are light, refreshing, and perfectly filling. Wrap your delicious veggies in fresh red cabbage leaves and enjoy the crunch.

4. Shiitake Mushroom Soft Tacos

Source: Shiitake Mushroom Soft Tacos/One Green Planet

These Shiitake Mushroom Soft Tacos by Shanna Laychuk are light and healthy but will leave you feeling satisfied. The shiitakes add a deep savory flavor and ‘meaty’ texture to the mix while the jalpeños and cilantro add a fresh kick. This recipe calls for soft flour tortillas, but feel free to use the tortillas you like the most.

5. Pineapple Pizza Tacos

Source: Pineapple Pizza Tacos/One Green Planet

Pizza and tacos?  Well, isn’t this just a culinary delight?  These Pineapple Pizza Tacos by Ella Suihko are piled high with delectable ingredients from crispy roasted chickpeas and sweet tender corn to juicy pineapple and cool, creamy avocado. Have the flavors and experience of a pizza in a much lighter way.

6. Roasted Butternut Squash Tacos With Crisp Apple and Chipotle-Lime Drizzle

Source: Roasted Butternut Squash Tacos With Crisp Apple and Chipotle-Lime Drizzle/One Green Planet

This is a wonderfully autumnal-inspired taco recipe for festive taco parties.  Try these Roasted Butternut Squash Tacos With Crisp Apple and Chipotle-Lime Drizzle by Emily Brees for a fun seasonal treat. These tacos celebrate the delicious seasonal fall fruits of squash and apples and combine them into a classic finger food that will be enjoyed by all.

7. Roasted Vegetable Tacos With Spicy Cashew Cheese

Source:  Roasted Vegetable Tacos With Spicy Cashew Cheese/One Green Planet

Taco night gets fun with these Roasted Vegetable Tacos With Spicy Cashew Cheese by Julia Papanek.  Roasted mushrooms, tomatoes, and zucchini are tossed in herbs and doused in a spicy vegan queso sauce. These tacos are rich, creamy, and pack a flavor punch.

8. Quick and Easy Refried Bean and Veggie Tacos

Source: Quick and Easy Refried Bean and Veggie Tacos/One Green Planet 

These Quick and Easy Refried Bean and Veggie Tacos by Maria Koutsogiannis are a cinch to make but will leave you full and happy.  This recipe requires almost no prep time yet results in hefty and delicious tacos filled with classic ingredients.  Just toss everything inside your warmed shells and devour.

9. Potato Tacos With Massaged Kale

Source: Potato Tacos With Massaged Kale/One Green Planet

These tacos are filled with simple ingredients but taste rich and flavorful.  For these potato Tacos With Massaged Kale by Amy Katz simply season and roast some potatoes, massage some kale and avocado in lime and salt, pile them into a taco shell and enjoy its simplicity.

10. Mango Black Bean Tacos With Fresh Pico de Gallo and Guacamole

Source: Mango Black Bean Tacos With Fresh Pico de Gallo and Guacamole/One Green Planet

These tacos make the most amazing lunch and are so easy to make.  This recipe for Mango Black Bean Tacos With Fresh Pico de Gallo and Guacamole by Travis Piper takes grilled tortillas and fills them with smoky black beans, pico de Gallo, sweet mango puree, and fresh guacamole.  Then, all of that is topped with minced onion and lime juice for the extra zing.

Learn How to Cook Plant-Based Meals at Home

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.

For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some resources to get you started:

• Weekly Vegan Meal Plans
• Plant-Based Health Resources
• Plant-Based Food & Recipes
• The Ultimate Guide to Plant-Based Nutrition
• Plant-Based Nutrition Resources
• Budget-Friendly Plant-Based Recipes
• High Protein Plant-Based Recipes
• Plant-Based Meal Prep

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