Pineapple Pizza Tacos [Vegan]
In need of a shortcut to a perfectly crispy and thin pizza crust? Try tortillas! These "pizza" tacos are topped with roasted chickpeas, corn, juicy pineapple, creamy avocado, and a drizzle of Sriracha.
Ingredients You Need for Pineapple Pizza Tacos [Vegan]
How to Prepare Pineapple Pizza Tacos [Vegan]
- Start by preheating oven to 390°F and line a baking sheet with parchment paper. Place the tacos on the baking sheet. Spread one teaspoon of tomato purée evenly over each taco. Sprinkle over the chickpeas, halved cherry tomatoes, pineapple chunks, corn kernels, and diced avocado.
- Top with Sriracha and additional spices. Pop in the oven for about 10-15 minutes. Serve.
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