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Delicious, yet simple whole foods recipes that will make you feel like a pro chef. Laura Hemmington writes for a small publishing house in London and is the blogger and creator of The Whole Ingredient, where you can find delicious yet simple whole food recipes. When not in the kitchen or immersed in a notebook, she can be found seeking out nature and history across the capital, and in the vegan-friendly establishments that she finds along the way.
![Herbed Macadamia Nut Cheese [Vegan, Raw, Gluten-Free]](https://149366112.v2.pressablecdn.com/wp-content/uploads/2015/10/macadamia-cheese.jpg)