Get thousands of vegan, allergy-friendly recipes in the palm of your hands today!
Get your favorite articles delivered right to your inbox!
Being publicly-funded gives us a greater chance to continue providing you with high quality content. Please support us!
I created my blog SunnysideHanne to veganize the tastes of childhood; My mother’s expatriate Danish cooking, my Father’s Eastern European specialties like his sweet Tzimmes, my Aunt’s elegant midsummer night desserts, and the foods of my childhood spent on a Greek Island. I will throw in as well the influences of my husband’s Israeli youth and my years spent living with him on kibbutz. It is love and connections that makes this tapestry bright.