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Zucchini-Chickpea ‘Meatballs’ With Marinara and Pasta [Vegan, Gluten-Free]
4.9K Views 8 years ago -
Caramel-Apple Cheesecake with Date-Caramel Drizzle [Vegan, Gluten-Free]
1.8K Views 9 years ago
Healthy recipes from a plant-based chef. Amanda Froelich is an RHN, plant-based chef, certified Reiki master therapist, freelance writer, world traveler, and activist. Her passions include writing, advocating for animals and the environment, and teaching people about the benefits of conscious eating. She shares healthy recipes at Bloom for Life.
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