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Crispy Turmeric Curried Roasted Potatoes
[Vegan]

Author Bio

Healthy, simple recipes using wholesome ingredients inspired by global flavors. Jordan and Clark Cord are a... Read More

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Crispy Turmeric Curried Roasted Potatoes [Vegan]

Dairy Free

Despite popular belief, potatoes are one of the healthiest foods on earth! It's all just a matter of how you cook them. The potatoes in this recipe, for instance, are tossed with turmeric and oven roasted to crisp perfection for a flavorful, healthy, and energizing dish.

Ingredients You Need for Crispy Turmeric Curried Roasted Potatoes [Vegan]

1 yellow onion, chopped
4 garlic cloves, sliced or minced
5 cups potatoes
1/2 tablespoon turmeric powder
1 teaspoon salt
1/2 teaspoon black pepper
1/2 tablespoon curry powder, optional
3-4 tablespoons olive oil

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How to Prepare Crispy Turmeric Curried Roasted Potatoes [Vegan]

Preheat oven to 375ºF.
Line a baking sheet with parchment paper.
In a gallon plastic bag or large bowl, combine onion, garlic, potatoes, seasonings, and olive oil. Mix to combine until all of the potatoes are well-coated.
Pour the potatoes onto the baking sheet.
Bake for 30-35 minutes, removing every 10 minutes to stir and toss the potatoes for even baking.