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Berry Fruit Tarts With Chia Seeds
[Vegan]

EE By: Emily von Euw

Author Bio

Emily von Euw is the creator of the award-winning recipe blog, This Rawsome Vegan Life,... Read More

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Chia Seeds

Berry Fruit Tarts with Chia Seeds

3 tarts

Dairy Free

Vegan

These vegan tarts are all fruit and the crust is nut-free, made from only dried dates, raisins, and figs. The filling is banana cream and obviously the topping is simply sliced strawberries and kiwi. I added chia to the banana cream because chia is a rock star (or should I... Read More

Ingredients You Need for Berry Fruit Tarts With Chia Seeds [Vegan]

For the Crust:

1/4 cup dates
1/4 cup raisins
1/4 cup dried figs

For the Filling:

1-2 bananas
2 tablespoons chia seeds (optional)

For the Topping:

3/4 cup chopped strawberries
3/4 cup chopped kiwi

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How to Prepare Berry Fruit Tarts With Chia Seeds [Vegan]

To Make the Crust:

Put all the ingredients in your food processor and pulse until everything is in small pieces that stick together - don't process to much or it will get too sticky.
Press into three lined tart tins. Put in the refrigerator.

To Make the Filling:

Mush the banana with fork and then add the chia seeds.

For Assembly:

Take the crusts gently out of the tins.
Spread the banana chia mix into the crusts and then top off with the fruit.

Nutritional Information

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.