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Sweet Potato Brownies [Vegan]
These brownies are fudgy and wonderful to enjoy with a glass of your favorite cold non-dairy milk!
Ingredients You Need for Sweet Potato Brownies [Vegan]
How to Prepare Sweet Potato Brownies [Vegan]
- Preheat the oven to 350°F and prepare a parchment lined baking tray.
- Add the sweet potato, dates, maple syrup, vanilla, olive oil and peanut butter into a food processor and blend until smooth.
- Transfer to a bowl and add the cocoa powder, salt, chocolate chips and baking powder and give it a good mix.
- Add the oat flour and mix until a thick batter is achieved.
- Transfer to the baking tray and spread into an even layer.
- Add the toppings and bake in the center of the oven for 25 minutes.
- Allow to cool then serve!

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