This super-powered crisp bread is perfect for snacking or light lunches when you pair it with hummus. Made from an awesome blend of nutrient-packed seeds and oats, this crisp bread is great for when you're on the go or craving a healthier snack. You can make it thin and crispy, like a cracker or denser, like bread.

Super Power Chia Bread [Vegan, Gluten-Free]

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Calories

1333

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Ingredients

  • 1/2 cup of chia seeds
  • 1/2 cup sunflower seeds
  • 1/2 cup pumpkin seeds
  • 1/2 cup gluten-free rolled oats, ground into flour
  • 1/4 cup of unroasted buckwheat flour
  • 1 tablespoon dried oregano
  • 1 1/2 tablespoons dried thyme
  • 1/2 tablespoons of salt or sea pink
  • 1/4 tablespoons of dried garlic
  • 1/2 tablespoon brown sugar
  • 1 1/3 cups of water
  • 1/2 tablespoon olive oil
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Preparation

  1. Preheat oven to 355°F.
  2. Combine all ingredients in a bowl, then stir in the water and mix to combine.
  3. Line a baking sheet with baking paper and grease with 1/2 tablespoon water. Spread batter evenly over the pan. The thinner you spread it, the crisper it will be.
  4. Bake for 30 minutes or until slightly browned.
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Nutritional Information

Total Calories: 1333 | Total Carbs: 87 g | Total Fat: 95 g | Total Protein: 96 g | Total Sodium: 76 g | Total Sugar: 9 g Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.