How long does peanut butter pumpkin cookies [vegan] take to prepare?

Preparation and baking time is typically 30-60 minutes depending on recipe complexity.

Can I make peanut butter pumpkin cookies [vegan] without refined sugar?

Yes! Try sweetening with maple syrup, dates, or coconut sugar instead.

Can I make peanut butter pumpkin cookies [vegan] without nuts?

Yes! You can substitute nuts with seeds, beans, or plant-based protein. Adjust quantities based on what you use.

Why is peanut butter pumpkin cookies [vegan] so quick to make?

The simple ingredients and streamlined technique make this recipe fast without sacrificing flavor or nutrition.

How long does peanut butter pumpkin cookies [vegan] keep?

Store in the refrigerator for 3-4 days in an airtight container, or freeze for up to 1 month.

6.7K Views 12 years ago

Peanut Butter Pumpkin Cookies
[Vegan]

AF By: Ashley Flitter

Author Bio

Ashley N. Flitter is a web nerd and avid home cook who blogs at The... Read More

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Discover more recipes with these ingredients

Peanut Butter Pumpkin Cookies [Vegan]

Dairy Free

Peanut butter and pumpkin? What could be better?! The simplicity of these cookies make them an easy treat to make any night of the week. Also, the ingredients are incredibly wholesome, so you could totally have them for breakfast! The pumpkin adds just the touch of seasonal goodness you need... Read More

Ingredients You Need for Peanut Butter Pumpkin Cookies [Vegan]

1¼ cup Whole Wheat Flour
1 tsp Stevia
1 tsp Baking Powder
⅛ tsp Salt
¼ tsp Cinnamon
¼ cup Natural Chunky Peanut Butter
¼ cup Pumpkin Puree
1 tbsp Agave Nectar
½ cup Applesauce

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How to Prepare Peanut Butter Pumpkin Cookies [Vegan]

Preheat the oven to 350 degrees F.
In a large bowl, mix the dry ingredients together until well-blended. In a small bowl, mix together the wet ingredients. Slowly add the wet ingredients into the dry and mix until all of the dry ingredients are moist.
Spoon 1-2 tablespoons of the dough onto a greased cookie sheet or silpat and press down slightly.
Bake for 12-15 minutes, or until the tops begin to lightly brown. Let cool and serve!

Nutritional Information

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.