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Spicy Cucumber Salad with Creamy Peanut Dressing [Vegan]
Cucumbers rise to the top of your salad favorites once you taste spicy cucumber salad with quick and creamy peanut dressing. It’s the bowl-cleaning healthy vegan indulgence you've got to experience.
Ingredients You Need for Spicy Cucumber Salad with Creamy Peanut Dressing [Vegan]
How to Prepare Spicy Cucumber Salad with Creamy Peanut Dressing [Vegan]
- Cut the cucumbers into two pieces each. Then cut each piece lengthwise. Using a small spoon, remove the seeds. Then place the cucumber halves, cut side down, and slice them into half-moons. Place them in a small salad bowl.
- Add the peanut butter, soy sauce, rice vinegar, maple syrup, and garlic to a small bowl. Whisk the ingredients until they are smooth. Add a few drops of water if the dressing is too thick.
- Gather the cilantro, peanuts, and chili flakes into a tight bunch and then use a sharp knife to finely chop them.
- Add the dressing and half of the spice mix to the cucumber slices and mix well. Top the salad with the rest of the spice mix.
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