I want to share a little bit of magic with you. The magic of raw white cookies served with homemade jam. Enjoy!

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Raw White Cookies

Ingredients

  • 1 cup raw almonds
  • 1 cup raw cashews
  • 1/3 cup coconut flakes
  • 1/3 cup liquid sweetener (agave or honey)
  • 1/4 teaspoon of salt
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Preparation

  1. Soak the almonds for 24 hours and peel them if you want white cookies.
  2. Pour everything in the food processor and blend for 1-2 minutes, until it starts sticking together and form a ball. If your sweetener is not liquid, add a little bit of water.
  3. Roll the dough with wet hands and cut different shapes with a cookie cutter.
  4. Dehydrate for 12 hours at 115°F / 46°C.
  5. Serve with home made jam and a cup of coconut milk.
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