Raw Spiced Orange Thumbprint Cookies [Vegan]
Curious as I am about raw foods, I decided to give this recipe a shot. I didn't really know where to start and you know what, that's a great start in itself. I rounded up some staple ingredients of raw cuisine and set to it. And to my surprise and... Read More
Ingredients You Need for Raw Spiced Orange Thumbprint Cookies [Vegan]
How to Prepare Raw Spiced Orange Thumbprint Cookies [Vegan]
- In a food processor, start pulsing the almonds to a fine powder. Then add the almond butter, chopped dates, spices, stevia and a tiny bit of water and keep processing until it begins to resemble dough. You may not need to use up all the water depending on how good your blender/food processor is.
- Roll the dough into 12 golf-sized balls.
- With your thumb make a print in the centre, a little well if you will.
- Place all the cookies on a cookie sheet and set aside.
- Next, prepare the filling: Blend together the orange juice, zest, cashews and agave until smooth.
- Spoon a little filling in every cookie. You will have plenty of cream filling left, so you can save some to drizzle over ice cream or pudding.
- Refrigerate the cookies for at least 30 minutes, preferably a couple of hours, before you serve.
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I’m all over it!
Liz Potter
THey look like lil’ burgers.