11 years ago

Pumpkin Spice Breakfast Cookies
[Vegan]

Author Bio

Hi, My name is Sina and I'm the photographer and recipe developer behind the food... Read More

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Pumpkin Spice Breakfast Cookies [Vegan]

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Pumpkin Spice Breakfast Cookies [Vegan]

242
4
30
Dairy Free

Not only are these pumpkin spice breakfast cookies delicious and good for you, they're also incredibly easy to make! They come together in one bowl and you'll have warm, pumpkin-y cookies ready in less than 30 minutes. This is the perfect excuse to eat cookies for breakfast more often!

Ingredients You Need for Pumpkin Spice Breakfast Cookies [Vegan]

  • 2 teaspoons flax seeds
  • 4 teaspoons water
  • 1 1/2 cups rolled oats
  • 1 banana, mashed
  • 2 tablespoons popped amaranth (you can also substitute it with almond meal)
  • 1/2 cup pumpkin puree
  • 2 tablespoons almond milk
  • 1/3 cup cranberries
  • 1 teaspoon agave
  • 1 tablespoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 2 tablespoon pumpkin seeds
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How to Prepare Pumpkin Spice Breakfast Cookies [Vegan]

  1. Soak the flax seeds in 4 teaspoons of water for about three minutes.
  2. In a medium bowl, combine all ingredients except the pumpkin seeds. Stir in the soaked flax seeds.
  3. Form six to eight cookies and line a baking sheet with parchment paper. Sprinkle the cookies with the pumpkin seeds.
  4. Bake at 350°F for 20-25 minutes.
 

Nutritional Information

Per Serving: Calories: 242 | Carbs: 40 g | Fat: 8 g | Protein: 10 g | Sodium: 3 mg | Sugar: 9 g

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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