Pistachio Rice Chocolate Bars [Vegan, Gluten-Free]
These chocolate dessert bars have all the flavor and deliciousness of a store-bought candy bar but are much healthier. They are made with cacao powder, peanut butter, coconut oil, pistachios, and a few other ingredients. Together they make a delicious, textured, dense, and satisfying treat that will nip those chocolate... Read More
Ingredients You Need for Pistachio Rice Chocolate Bars [Vegan, Gluten-Free]
How to Prepare Pistachio Rice Chocolate Bars [Vegan, Gluten-Free]
- Line a baking dish with parchment paper.
- Add the melted coconut oil and peanut butter in a large bowl and mix them well.
- Add maple syrup, vanilla, cacao powder, and salt, then mix again.
- Finally, add the pistachios and rice cereal and combine.
- Pour the bowl contents into the lined baking dish.
- Keep in the freezer for at least 4 hours.




These are a crowd pleaser – they taste great and aren\’t hard to make.