Welcome Green Monsters! We're your online guide to making conscious choices that help people, animals and the planet.
Download food monster: the biggest, baddest, yummiest vegan food app!
Buy the #EatForThePlanet book
single

SUBSCRIBE TO OUR Newsletter

N/A

Onion and Pepper Masala [Vegan]

LIKE OGP ON FACEBOOK :
If you enjoy recipes like this, we highly recommend downloading the Food Monster App, it's available for both Android and iPhone and has free and paid versions. The app is loaded with thousands of allergy-friendly & vegan recipes/cooking tips, has hundreds of search filters and features like bookmarking, meal plans and more! The app shows you how having diet/health/food preferences can be full of delicious abundance rather than restrictions!

Bursting with flavor, this onion and bell pepper masala is a delicious and complex-tasting addition to any bowl of plain, white rice. It is spicy and savory, with layers of herbs and spices bringing out the best of the flavors of the vegetables. Use it as a side dish or paired with naan as an appetizer.

Onion and Pepper Masala [Vegan]

This Recipe is :

Dairy Free Vegan

Serves

3

Cook Time

20

Ingredients

  • 1 large onion, chopped
  • 1 bell pepper, chopped
  • 2 garlic cloves, chopped
  • 2 green chilis, chopped
  • 1-inch ginger, grated
  • 1 teaspoon cumin seeds
  • 1/2 teaspoon turmeric powder
  • 1 tablespoon cashews
  • 1/4 teaspoon asafoetida
  • 3 tablespoons tomato ketchup
  • 1/2 teaspoon garam masala powder
  • 1 teaspoon red chili powder
  • Salt, to taste
  • 1 1/2 tablespoons vegetable oil

Preparation

  1. Heat oil in a non-stick pan. Add cumin seeds, turmeric powder, cashews, asafoetida, and sauté until cashews become light golden in color.
  2. Add onion, ginger, garlic, and green chilis and sauté until onion becomes translucent, about 6-8 minutes. You can add salt while sautéeing the onion, as this makes it cook faster.
  3. Now add tomato ketchup, garam masala, and red chili powder and mix well.
  4. Add the finely chopped bell pepper, water for desired consistency, salt to taste, and cook for about 5 minutes, until the bell pepper is cooked.
  5. Serve hot.

EXPLORE MORE RECIPES WITH THESE INGREDIENTS:


 

AUTHOR & RECIPE DETAILS


photo

Comforting Indian dinners and snacks made vegan. Cooking is my passion. I love to try out food from different cuisines. You will also see lot of baking recipes, vegan recipes and easy cooking tips and tricks.


 

 

Want to read more posts like this? Sign up for our newsletter below!​

Browse through recent recipes below:

Healthy ‘Raffaello’ (Coconut-Almond Truffles) [Vegan]

Healthy 'Raffaello' (Coconut-Almond Truffles) [Vegan, Raw, Gluten-Free]

Mexican Quinoa Wraps [Vegan]

Mexican Quinoa Wraps [Vegan, Gluten-Free]

Pumpkin Spice Donut Holes [Vegan, Gluten-Free]

Apple Pie Streusel Muffins [Vegan]

Apple Pie Streusel Muffins [Vegan]

Disclosure: One Green Planet accepts advertising, sponsorship, affiliate links and other forms of compensation, which may or may not influence the advertising content, topics or articles written on this site. Click here for more information.

0 comments on “Onion and Pepper Masala [Vegan]”

Click to add comment


Subscribe to our Newsletter




Follow us on


Do Not Show This Again

×

Submit to OneGreenPlanet


Terms & Conditions ×
  GET FOOD MONSTER APPX