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Marinated Tofu Feta Cheese
[Vegan]

Author Bio

Maya is a culinary creative and photographer. Her foray into sharing her experience began when... Read More

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Marinated Tofu Feta Cheese

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Marinated Tofu Feta Cheese [Vegan]

With each passing year, we see more and more delicious plant-based cheeses hit the market. However, if you don't feel like hunting the best brands down, an easy solution is to just make your own! This tofu feta cheese is marinated in a mixture of flavors including thyme, dijon mustard,... Read More

Ingredients You Need for Marinated Tofu Feta Cheese [Vegan]

  • 1 15-ounce block extra-firm tofu, diced
  • 4 springs of thyme
  • 1 tablespoon dried tomatoes
  • A small wedge of lime or lemon
  • A few leaves of fresh mint
  • 1/3 cup olive oil
  • 1 teaspoon mixed peppercorns
  • 1/2 teaspoon garlic powder
  • 2 teaspoons homemade mustard or dijon mustard
  • ½ teaspoon red pepper flakes
  • 1 teaspoon dry or fresh rosemary
  • 2 bay leaves
  • 1 teaspoon salt
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How to Prepare Marinated Tofu Feta Cheese [Vegan]

  1. Put everything in an airtight container or jar. Set it in the fridge for 3-5 days.
  2. Sautée in a skillet over medium high heat for 5-7 minutes.

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