one green planet
one green planet

This savory Mushroom Gravy is the perfect topping to any warm hearty dish.

Savory Mushroom Gravy [Vegan]

$2.99
Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste

Serves

8

Cooking Time

30

Ingredients You Need for Savory Mushroom Gravy [Vegan]

  • 4 cups vegetable broth
  • 1/2 cup all purpose flour
  • 1 medium yellow onion, finely diced
  • 2 tbsp. olive oil
  • 16 oz. cremini mushrooms, thinly sliced and chopped
  • 4 cloves garlic, minced
  • 2 tsp. dried thyme
  • 1 tsp. dried sage
  • 1/2 tsp. salt fresh black pepper
  • 1/2 cup dry white wine
  • 2 tbsp. nutritional yeast

How to Prepare Savory Mushroom Gravy [Vegan]

  1. In a small bowl, mix the flour with about 2 cups of vegetable broth until well dissolved. Once dissolved, add the remaining broth and mix. Set aside.
  2. Preheat a 2 quart pot over medium heat. Saute the onion in oil for about 5 minutes. Add mushrooms, garlic, thyme, sage, salt and pepper and saute for 5 more minutes.
  3. Add wine and bring to a boil. Let wine reduce for about 3 minutes. Add the broth/flour mixture and the nutritional yeast. Lower heat to medium and cook for about 20 minutes, stirring often until thickened.
  4. Taste for salt and pepper and serve.
$2.99
Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste

Report Recipe Issue

Please report any concerns about this recipe below!

Is there an issue with this recipe?



Help keep One Green Planet free and independent! Together we can ensure our platform remains a hub for empowering ideas committed to fighting for a sustainable, healthy, and compassionate world. Please support us in keeping our mission strong.

Comments

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Load More...