This super simple Superfood Chia Pudding is made with chia seeds, superfood powder, and almond milk, then layered with yogurt, peanut butter, cereal, and fruit; it’s a healthy breakfast loaded with protein, fiber, and healthy fats! It's gluten-free and vegan.
Healthy Chia Breakfast Parfait [Vegan]
Serves
1
Ingredients
- 2 tablespoons chia seeds
- 1 2/3 ounces almond milk
- 1 teaspoon Acai powder (optional)
- 1 teaspoon Haskapa powder (optional)
- 1 cup vegan yogurt
- 1 cup puffed buckwheat
- Handful of fruit/ berries
- Tablespoon peanut butter
Preparation
- Combine the chia seeds, almond milk, and powders and leave them in the fridge for at least 30 mins until the mixture has thickened.
- Once the chia pudding is ready, layer with all of the other ingredients in a jar.
About The Author
Vicky Coates
See My RecipesI am Vicky, and Clean Lean Bakes is a blog I created based on my passion for baking up yummy healthy creations. Eating healthy and exercising is a big part of my lifestyle; therefore, many of my recipes are high in protein to support recovery and muscle building to match my active lifestyle. I’m continually bringing together my favorite recipes, which particularly suit those seeking high protein plant-based diets. In addition, many of my recipes are gluten-free, vegan, and refined sugar-free.
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