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Grilled Vegetables With Balsamic and Basil [Vegan]
Such a simple recipe but so filling and so refreshing!
Ingredients You Need for Grilled Vegetables With Balsamic and Basil [Vegan]
How to Prepare Grilled Vegetables With Balsamic and Basil [Vegan]
- Preheat grill on low.
- In large bowl combine all ingredients aside from vinegar and basil and mix well.
- Add all vegetables to grill safe cast iron plate (most grills come with one) and grill for 10 minutes on low (stirring occasionally) until soft but still retaining a bite.
- Place grilled vegetables back in bowl, add balsamic vinegar and basil and stir until vegetables are coated. Cover with wrap and let sit for 5 minutes. Serve right away.
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