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Creamy Green Soup [Vegan]
This soup is alive, refreshing, nutrient dense chlorophyll-rich and full of alkaline-forming foods that make you feel great! To maximize the ingredients’ nutritional value this soup is kept raw. Packed with tons of flavour, live enzymes, full of fiber and very hydrating to the body. Perfect for sluggish digestion and... Read More
Ingredients You Need for Creamy Green Soup [Vegan]
How to Prepare Creamy Green Soup [Vegan]
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Place all ingredients into a blender and blend thoroughly until the texture is smooth and creamy.
- If you have a regular blender you may pour into a saucepan and gently warm over low heat, stir and watch carefully so as not to overheat it. It should be warm enough to enjoy but not too hot as the heat would damage the precious vitamins and enzymes that make it so nourishing.
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Top with chopped pistachios, hemp seeds, green onion, spinach leaves or fresh sprouts and serve.
Nutritional Information
Per Serving: Calories: 293 | Carbs: 27 g | Fat: 17 g | Protein: 5 g | Sodium: 1620 mg | Sugar: 17 g
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