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Coleslaw With a Kick [Vegan]
Chop and shred your cabbages, carrots, pepper and green onion and place them in a large bowl. In a small bowl whisk together your Vegenaise, Old Bay Seasoning and white wine vinegar. Add this to the veggies and toss well to coat.
Ingredients You Need for Coleslaw With a Kick [Vegan]
How to Prepare Coleslaw With a Kick [Vegan]
- Chop and shred your cabbages, carrots, pepper and green onion and place them in a large bowl.
- In a small bowl whisk together your Vegenaise, Old Bay Seasoning and white wine vinegar. Add this to the veggies and toss well to coat.
- Refrigerate and allow to chill for at least 2-3 hours before serving.
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