Cinnamon Sugar Pizzelles
[Vegan]
Author Bio
Gina is a certified health coach and food blogger based in Columbus, Ohio, creating naturally...
Gina is a certified health coach and food blogger based in Columbus, Ohio, creating naturally gluten-free, dairy-free, and plant-based dishes that take 30 minutes or less to prepare. She lives with her husband Ben, baby boy Read, two fur babies, Boomer and Mickey. Gina develops fun, fresh, unique recipes by pairing different flavors together to create one magical dish. You can find her recipes on her Healthy Little Vittles blog. Read more about Gina Fontana
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Cinnamon Sugar Pizzelles [Vegan]
Ring in the holiday season with these fun and festive cookies! Beautiful and easy to make, they'll be the first cookies to go at your next holiday party.
Ingredients You Need for Cinnamon Sugar Pizzelles [Vegan]
How to Prepare Cinnamon Sugar Pizzelles [Vegan]
- Heat your pizzelle maker.
- Blend all ingredients until you achieve a pancake-like batter, adding more almond milk as needed.
- Add a heaping teaspoon of batter for each pizzelle, close, and cook for about 30 seconds.
Notes
Cooking time will vary depending on your pizzelle maker.
Nutritional Information
Total Calories: 2948 | Total Carbs: 430g | Total Fat: 117g | Total Protein: 40g | Total Sodium: 956mg | Total Sugar: 150g
Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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