Reishi mushroom is a mild adoptogen, which are herbs and spices that have been found to help reduce stress and balance hormones. This chocolate reishi latte is a great way to incorporate the mushroom into your diet in an easy and delicious way! This latte is a great pick-me-up with breakfast or at night to wind down with something warm and chocolatey.

Chocolate Reishi Latte [Vegan, Grain-Free]

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  • 1 cup unsweetened almond milk
  • 1/2 cup of water
  • 1 tablespoon of raw cacao powder
  • 1 teaspoon reishi powder
  • 1 teaspoon of raw coconut butter
  • 1 teaspoon of maple syrup (more or less to taste)
  • 1/2 teaspoon of cinnamon
  • Pinch of sea salt


  1. Add all ingredients to a small pot and whisk together over medium heat.
  2. Bring to a boil and then allow to simmer for about 5 minutes.
  3. Add to a blender and blend until frothy (optional).

Nutritional Information

Total Calories: 116 | Total Carbs: 12 g | Total Fat: 7 g | Total Protein: 2 g | Total Sodium: 441 g | Total Sugar: 4 g Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.


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  1. Great recipe! the only remark I have is that it might be a waste to bring products, that have been carefully created under low temperatures, to a boiling point.