Chipotle Vegetable Stuffed Avocado
[Vegan]
Author Bio
Simple raw vegan lunches and snacks.
I am Jodi Burke – but I am much more...
Simple raw vegan lunches and snacks.
I am Jodi Burke – but I am much more than just a name. I am a health advocate, recipe creator, entrepreneur, amateur photographer, author, dreamer, freedom seeker, a mother and a lover of life. No one’s life is really straightforward, and my journey to pursuing health and a full happy life is no different. Read more about Jodi Burke
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Discover more recipes with these ingredients
Chipotle Vegetable Stuffed Avocado [Vegan]
What better way to eat your veggies than stuffed in an avocado? Celery, bell pepper, and cucumber are tossed with crunchy sunflower seeds, fresh parsley, and green onion, then mixed with a spicy mayonnaise made from cashews and stuffed in an avocado. The creaminess of the avocado and the crispness...
What better way to eat your veggies than stuffed in an avocado? Celery, bell pepper, and cucumber are tossed with crunchy sunflower seeds, fresh parsley, and green onion, then mixed with a spicy mayonnaise made from cashews and stuffed in an avocado. The creaminess of the avocado and the crispness of the fresh vegetables and sunflower seeds provide an amazing contrast to the spicy chipotle mayonnaise.
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Ingredients You Need for Chipotle Vegetable Stuffed Avocado [Vegan]
How to Prepare Chipotle Vegetable Stuffed Avocado [Vegan]
- Halve the avocados.
- Throw all chipotle mayo ingredients in a blender, slowly pouring in water and mix until smooth and desired consistency is achieved.
- Mix the vegetables together in a bowl and add the chipotle mayo, approximately 1/2-1 cup to your liking.
Bryanna Dorie we have to make these!
Shona Traill Alice Traill Melanie Traill :D
David Horgan