Discover more recipes with these ingredients
Apricot Energy Balls [Vegan]
It only takes TWO ingredients and a few minutes and you have these amazing, vegan Apricot Energy Balls! They have a lovely smooth texture and taste amazing. The recipe also only calls for 2 ingredients! Just blend dried apricots and coconut, roll into balls, and cover with more coconut! That's... Read More
Ingredients You Need for Apricot Energy Balls [Vegan]
How to Prepare Apricot Energy Balls [Vegan]
- Blend the first 2 ingredients in a food processor, until they are combined and smooth in texture.
- Place the additional 1/4 cup of coconut onto a tray.
- Roll the apricot mixture into balls, about a heaped teaspoon per ball. Place the balls onto the tray where you put the additional coconut. Shake the tray back and forth until all the balls are covered in coconut.
- Serve straight away or place the apricot balls into an air-tight container and refrigerate.
Notes
If you can’t find “super juicy apricots" which are much stickier than normal apricots, just add a little pure maple syrup when you blend the apricots and coconut together. You may also need to coat the balls in a little water when you roll them in the additional coconut.
Nutritional Information
Total Calories: 700 | Total Carbs: 50 g | Total Fat: 55 g | Total Protein: 3 g | Total Sodium: 38 g | Total Sugar: 27 g (Per Serving) Calories: 29 | Carbs: 2 g | Fat: 2 g | Protein: 0 g | Sodium: 2 g | Sugar: 1 g


I follow recipes closely as I am not good or creative in the kitchen. It would have been really helpful if you would have put DRIED apricots in recipe. As a writer and recipe writer, you should know the difference a word makes in recipes. The description "soft and juicy Mediterranean" apricots does not tell me they are DRIED. Sounds like fresh to me. I never made made apricot balls before, and I really like the simplicity of your recipe. However, apricots are expensive in Minnesota on a tight budget, and now I have 2 cups of apricot-coconut soup that I don\’t know what to do with it. Maybe I didn\’t think it through all the way, but a correct description of ingredients is essential in any recipe. When I\’m past being upset about wasting 5 beautiful apricots, I will try this again with DRIED apricots.
I did exactly the same thing!! And it\’s 3 years later. Please, as the author of the recipe, can you correct the ingredients so others don\’t do the same wasteful thing!! :(
Can i use peaches instead of apricots?