This Apple Pie Chia Pudding is so tasty and easy to make. Who can resist apple pie flavors for breakfast? The best part…  It’s ultra-healthy! Delicious, satisfying, and 100% plant-based

Apple Pie Chia Seed Pudding [Vegan]



  • 2 teaspoon coconut oil
  • 1 medium apple, diced
  • Pinch of sea salt
  • 2 tablespoons chia seeds
  • 1/4 teaspoon cinnamon
  • 1/2 cup vanilla unsweetened hemp milk, or your favorite non-dairy milk


  1. Heat a medium size skillet with coconut oil over medium heat.
  2. When the oil is melted add diced apple and a pinch of sea salt, stir frequently.
  3. Meanwhile add chia seeds and cinnamon powder to a bowl, stir.
  4. Add hemp milk to the chia seeds, stir and set aside to thicken.
  5. When the apples have softened and taken on a golden brown color, remove from the pan and scoop on top of the chia seed pudding.*Tip – alternatively if you like a creamier chia seed pudding you can blend the chia seeds, cinnamon, and hemp milk together and then add to the bowl to thicken.