Miss sweet potato is once again proving her versatility. Perfect for stuffing, frying, dipping, pureeing, and now making into brownies. Yes, brownies. The sweet, cakey starch is perfect for using as a vegan brownie base (and even frosting!) It will give your dessert a healthy makeover and will help you get in a lot of extra nutrients. Sweet potatoes are high in fiber, Vitamin C, potassium, manganese, and more. They are quite healthy and taste amazing! These 15 vegan sweet potato brownie recipes definitely prove that. Not only are these brownies great for parties, but they are also the perfect on-the-go snack or dessert. What’s a better way to get through your day than enjoying a sweet, chocolatey treat halfway through?
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy! And, don’t forget to check out our Sweet Potato Archives!
Source: Sweet Potato Oat Brownies
Fudgy rich Sweet Potato Oat Brownies by Kennedy Kitchings!
Source: Sweet Potato Brownie Ice Cream Sandwiches
It’s summer! That means that anything can and should be a vessel for ice cream. These Sweet Potato Brownie Ice Cream Sandwiches by Logan Dunn & Lexus Osman are fudgey, chocolatey, and indulgent as heck. Did we mention that they are also pretty nutritious? The base of these finger-licking-good brownies is sweet potato.
Source: Sweet Potato Brownies
These vegan Sweet Potato Brownies by Koko Brill are really easy to throw together. Steam the sweet potato, stir everything together in one bowl, bake, and you’re done! Another great thing about these vegan sweet potato brownies is that they’ll last forever due to the high amount of coconut oil in them. Store them in the fridge and they will last weeks; store them in the freezer for months! Oh yeah, and they’re also delicious. Gooey, moist, rich, sweet, and chocolatey––yum!
Source: Sweet Potato Tahini Brownies
Sweet potato brownies. We know it probably sounds weird at first, but trust us, sweet potato lends an amazing creaminess to brownies and with enough chocolate, you don’t taste it one bit! These brownies also include tahini, almond milk, buckwheat flour, coconut sugar, and plenty of cacao. Enjoy these Sweet Potato Tahini Brownies by Claire Power plain or top them with your favorite frosting.
Source: S’mores Sweet Potato Brownies
These vegan S’mores Sweet Potato Brownies by Clémence Moulaert are best enjoyed straight out of the oven, with a cup of cocoa and good friends to share it with. Inspired by S’mores Brownies in Jamie magazine. You totally can’t taste the sweet potato. But man, it makes these brownies good. Ooey gooey good.
Source: Sweet Potato Walnut Brownies
Sweet potatoes are great for adding to desserts when you are looking to cut down on fats without sacrificing fudgey texture. You will be able to fool your friends and family with these stellar, moist, and healthy Sweet Potato Walnut Brownies by Chantelle Zakariasen. No one will be able to detect the secret ingredient, sweet potatoes, because they will be too distracted by how gosh darn delicious and chocolatey they are. Instead of sugar, this recipe uses naturally sweet dates.
Source: Chocolate Zucchini Brownies With Sweet Potato Frosting
This is going to become your favorite way to sneak in some greens, veggies and extra protein – apart from smoothies! These veggies have such a subtle and sweet taste, that you won’t notice them at all in these Chocolate Zucchini Brownies With Sweet Potato Frosting by Kirsten Kaminski!
Source: Sweet Potato Brownies With Peanut Butter Swirl
Apart from being a total deliciousness, these Sweet Potato Brownies With Peanut Butter Swirl by Laine Rudolfa are wholesome and gluten-free. Sweet potato is loaded with vitamin A, C, and manganese. Many nutritionists consider sweet potato as one of the best foods to eat. And cacao is filled with antioxidants and magnesium which will take care of your nervous system.
Source: Triple Chocolate Sweet Potato Walnut Skillet Brownie
Love sweet potato brownies? Then you will love, love, LOVE this Triple Chocolate Sweet Potato Walnut Skillet Brownie by Gabrielle St. Claire! It’s baked in a skillet, resulting in a slightly crispy bottom and fudgy center packed with melty chocolate chips and walnuts. Then, it’s topped with sticky date caramel and even more walnuts. A dessert this decadent is the perfect dessert to share with your friends, family, or special someone during movie night.
Source: Sweet Potato Peanut Butter Brownies
These Sweet Potato Peanut Butter Brownies by Annie McGee are one bowl (meaning the blender bowl) and are sort of healthy. Gluten-free, vegan, and perfect for indulging any chocolate craving. The sweet potato in the brownie base helps keep these brownies as fudgy and gooey as possible.
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health and more! Dairy consumption also has been linked many health problems, including acne, hormonal imbalance, cancer, prostate cancer and has many side effects.
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
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